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Most spices don't keep for more than a few months. It’s best to buy spices in small quantities from a trusted supplier to ensure freshness & volatility.  The best indications for optimal freshness are the color & aroma.  If the spice lacks either, it’s too old to use.

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Take time to explore how complex flavors you introduce into your cooking transform your creations.  There’s no shortcut for experience, practice will translate into depth of flavor.

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Spicy doesn't always mean hot - why not add some popped cumin seeds to your favorite soup or stew? 

 

S P I C E S   &   S U C H

Disclaimer
The sole purpose of the Health Benefits section of our spice pantry is to provide information about the tradition of ayurveda. This information is not intended for use in the diagnosis, treatment, cure or prevention of any disease. If you have any serious acute or chronic health concern, please consult a trained health professional who can fully assess your needs and address them effectively. Check with your doctor before taking herbs or using essential oils when pregnant or nursing.