Mustard Scallop Salad
to pop. Pour over the salad.   Top with pine nuts and serve. ideas / variations Try using scallop-salad1500.jpg leaves 1 tsp mustard seeds ¼ cup pine nuts instructions To prepare the salad, layer the bottom of a Mustard Scallop Salad
Heirloom Tomato Salad
heirloom tomato salad cilantro sprigs. ideas / variations Add mild cheese like burrata or mozzarella. Put on top of warm toast as a starter or toss with greens to make a salad. This salad is good on its own and also makes an awesome side dish for grilled or roasted meats Heirloom Tomato Salad tomato salad.jpg
Asparagus Salad
this recipe with green beans, add to a grain like quinoa & garnish with cilantro or mint for a cold grain salad. asparagus-salad.jpg A super simple & fresh salad preparation. Can be eaten warm, cold or room temp and will keep for a Asparagus Salad
Broccoli Orange Salad
broccoli-salad.jpg Broccoli Orange Salad
Beet Yogurt Salad
Beet-Yogurt-Salad.jpg salad.   Garnish with goat cheese, pistachios, and thinly sliced chiogga beets. ideas / variations Beet Yogurt Salad salad
Celery Mango Black Bean Salad
Celery Mango Black Bean Salad Simple, yet spicy, sweet, and fresh flavors make this salad addicting. The mangoes add a delicious celery mango salad.jpg salad
Roasted Cauliflower Salad
This is one of our favorite market salads. The nuttiness of the cauliflower compliments the kale Roasted Cauliflower Salad dressing, whisk together the dijon mustard and lemon juice. Pour over salad and mix to combine.   Heat Roasted-Cauliflower-Salad.jpg up the mustard oil and pop the mustard seeds. Pour over the salad. Chill and serve. notes *cauliflower greens should not be discarded. Cut the greens & stems to use in the salad. ideas / variations
Cherry Tomato Mango Salad
Summer is the season for tomatoes & mangos. Careful to not use too many mangos in this salad or it , tossing in the dressing. Add salt & pepper, stir to combine.   Pour salad into serving bowl. In the cherry-tomato-mango-salad.jpg Cherry Tomato Mango Salad
Cucumber Radish Salad
juice, and salt. Toss to combine.   Heat up the oil and pop the mustard seeds. Pour over the salad Fresh cucumbers, spicy serrano, and nutty peanuts make this a spicy and refreshing salad. makes ~3 Cucumber Radish Salad Cucumber-Radish-Salad.jpg
Jain Cabbage Salad
Jain Cabbage Salad cabbage salad bowl.jpg
Masala Boiled Egg Salad
and cook on medium heat for 3-4 minutes or until the onions are translucent.   Drizzle over the salad add other vegetables like cucumber or avocado to the salad. makes ~4.5 cups ingredients 4 fresh eggs Masala Boiled Egg Salad 2 cups of salad greens (spinach or lettuces) 1 medium tomato, cut into 1 inch chunks ½ tsp salt slice into 4 pieces.   On a shallow serving bowl, spread the salad greens and scatter the tomato over Egg-Salad-23.15.jpg
Fig Yogurt Salad
mint leaves and walnuts in and around the figs. ideas / variations Add Prosciutto to the salad or This salad makes a great first course. The burn of the mustard oil plays beautifully with the cool fig salad 16x9.jpg Fig Yogurt Salad
Purslane Orange Salad
Purslane Orange Salad purslane-salad-web.jpg ) texture and may be eaten as a salad or cooked. It has a slightly lemony flavor and is often added to cucumber mix.   Arrange the salad in a shallow bowl. Lay the orange segments over it and top with salad
Black Lentil Salad
Black Lentil Salad This salad can be made with any lentils - this recipe uses split black lentils. The key is not to chicken or shrimp. This salad can be served warm, cold or room temperature. to replace the cilantro, try basil, dill or oregano. To amp this salad up, add sliced cooked lentil salad 1.jpg
Pickled Shrimp Salad
Shrimp-Salad-29.27.jpg instead of 2 Tbsp. ideas / variations Use almonds or pine nuts in salad or honey instead of jaggery. Pickled Shrimp Salad This salad can be cooked on a stove or you can let it cook in the acid of the vinegar for two
indian street foods
RECIPES: Sesame Chicken Channa Fry Jain Cabbage Salad Tamarind Chutney Cilantro Chutney Sindhi Pakoras Corn & Mint Chaat Cabbage-Salad-Skillet.jpg
indian street foods
RECIPES: Sesame Chicken Channa Fry Jain Cabbage Salad Tamarind Chutney Cilantro Chutney Sindhi Pakoras Corn & Mint Chaat Cabbage-Salad-Skillet.jpg
Heirloom Tomato Mango Chutney
Heirloom-Tomato-Salad-1.jpg
Green Bean Salad
Green-Bean-Salad-42.24.jpg This spicy and bright green bean salad is delicious hot or cold. We like to let the green beans Green Bean Salad in place of fresh. This salad is good the next day cold also or tossed with some greens in a salad.
currants
A smaller, rarer variety of dried grape with a pronounced tart & sweet taste, delicious in savory salads, trail mix & desserts.
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